My first attempt at cooking lunch burned. I was too absorbed in posting something on a board. whoops. So, I’m trying again. I’m making asparagus with garlic and lemon juice. It’s more than I usually make myself for lunch, since I normally just have a peanut butter and jelly sandwich.
I bet it’d smell real good if there wasn’t the stench of burnt butter and garlic hanging in the air. I used olive oil the second time around…decided that I don’t need hte extra calories and fat that’s in the butter, anyhow, and maybe the fact that it burned was a sign to me. lol.
